- zlévanka
- -e ž (ẹ́) nav. mn., nar. vzhodno jed iz redkega testa, ocvrta na maščobi; zlivanka: peči zlevanke / ajdove, pšenične zlevanke
Slovar slovenskega knjižnega jezika . 2000.
Slovar slovenskega knjižnega jezika . 2000.
Slovenian cuisine — There is no such thing as a single, uniform, distinct Slovenian cuisine. In the opinion of some experts[who?], there are more than 40 distinct cuisines in a country, whose main distinguishing feature is a great variety and diversity of land… … Wikipedia